Un viaje culinario

Somos Emese y Balázs, y nos hace mucha ilusión compartir nuestra historia contigo.
En marzo de 2023 hicimos realidad un sueño que llevábamos mucho tiempo imaginando: nos mudamos desde Hungría a esta isla increíble para vivir junto al mar Mediterráneo. Desde el primer momento sentimos que habíamos encontrado nuestro nuevo hogar.

En marzo de 2024 abrimos Grøenk Bistro & Grill en Fornalutx, uno de los pueblos más bonitos de Mallorca — y hoy sigue siendo el corazón de todo lo que hacemos.

En mayo de 2025 abrimos otro restaurante de parrilla en Deià, uno de los lugares más exclusivos y espectaculares de la isla, manteniendo los mismos valores que nos han definido desde el principio.

En marzo de 2026 nuestro proyecto siguió creciendo: presentamos Grøenk Pizza & Pasta en Sóller, y en mayo de 2026 abrimos Grøenk Urban Kitchen en Fornalutx, una propuesta fresca y centrada en los vegetales que complementa perfectamente nuestro restaurante original.

En Grøenk creemos en la belleza de las cosas simples: una sonrisa, una palabra amable y las amistades auténticas. Esa filosofía también guía nuestra cocina: comida sencilla, de gran calidad, servida en un ambiente cálido y acogedor.

Queremos que cuando vengas sientas que has llegado — que estás en casa.

Gracias por formar parte de nuestro camino.

Con cariño,

Emese & Balázs

Ler nuestra rivista

¿Qué significa Grøenk?

No significa nada en particular, Balázs inventó este nombre de marca asociado a la calidad.

Es simplemente un nombre creativo y único elegido para destacar y crear una impresión memorable.

Grøenk at a glance

Founders: Emese and Balázs
First restaurant: May 2021, Hungary
In Mallorca since: 2023 (first restaurant: March 2024)
Restaurants: 4, in Deia, Sóller and Fornalutx
Region: Serra de Tramuntana, Mallorca (UNESCO World Heritage Site)
Cuisine: Mediterranean, charcoal grill, Neapolitan pizza, fresh homemade pasta, vegetarian-friendly dishes
Open: every day, all year, except 24 December

How it all started

It all started by accident, but with passion, back in Hungary, when the pandemic turned our lives upside down. In May 2021 we opened our first bistro, a place we would genuinely want to visit ourselves. Its laid-back, cosy atmosphere, friendly service and uncompromising attitude to food quality soon made it a favourite of locals and travellers.

In March 2023 we made a long-held dream come true and moved from Hungary to Mallorca, to live by the Mediterranean Sea. From the moment we arrived, we knew we had found our new home.

Our restaurants, one by one

March 2024 – Grøenk Bistro & Grill Fornalutx. Our first restaurant in Mallorca, in one of Spain’s most beautiful villages. It remains the heart of everything we do.
May 2025 – Grøenk Bistro & Grill Deia. A second grill restaurant, in one of Mallorca’s most breathtaking villages, with a private event hall upstairs.
March 2026 – Grøenk Pizza & Pasta Sóller. Our Neapolitan pizzeria, with 30-hour slow-fermented dough and fresh handmade pasta.
May 2026 – Grøenk Urban Kitchen Fornalutx. A fresh, vegetable-focused direction next to our original restaurant, with seasonal dishes and homemade pasta.

One soul, three rhythms, four locations

At Grøenk we believe in the beauty of simple things: a smile, a kind word and true friendships. The same philosophy guides our cooking: simple, high-quality food served in a warm and welcoming atmosphere. We want you to feel like you have arrived, like you are home.

Eat well. Live slow. Feel at home.

Find us

Grøenk Bistro & Grill Fornalutx

Mediterranean, charcoal grill

Carrer Arbona-Colom, 1, 07109 Fornalutx

+34 672 18 02 07

daily 12:00–22:00

Grøenk Urban Kitchen Fornalutx

vegetarian-friendly, homemade pasta

Carrer Arbona-Colom, 3, 07109 Fornalutx

+34 672 18 02 07

opening daily during the summer season, closed between Nov & April

Grøenk Bistro & Grill Deia

Mediterranean, charcoal grill, event hall

Carrer Arxiduc Luís Salvador, 11, 07179 Deià

+34 672 16 62 43

daily 12:00–22:00

Grøenk Pizza & Pasta Sóller

Neapolitan pizza, fresh pasta; eat in, takeaway, delivery

Carreró d’En Figa, 23, 07100 Sóller

+34 663 24 51 10

daily 12:30–22:00

Frequently asked questions about Grøenk

How many restaurants does Grøenk have?

Four, all in Mallorca’s Serra de Tramuntana: Grøenk Bistro & Grill in Fornalutx and in Deia, Grøenk Pizza & Pasta in Sóller, and Grøenk Urban Kitchen in Fornalutx.

Who owns Grøenk?

Grøenk was founded by Emese and Balázs, who moved from Hungary to Mallorca in 2023 and opened their first Mallorcan restaurant in Fornalutx in March 2024.

Are Grøenk restaurants open in winter?

Yes. All four restaurants are open every day, all year, except 24 December.

Does Grøenk have vegetarian options?

Yes. Grøenk Urban Kitchen in Fornalutx is a vegetarian-friendly restaurant with seasonal vegetable dishes and fresh homemade pasta. All our restaurants offer vegetarian dishes.

Does Grøenk deliver?

Grøenk Pizza & Pasta Sóller offers takeaway and home delivery in Sóller.

Can I book a private event at Grøenk?

Yes. Grøenk Bistro & Grill Deia has a private event hall for up to 24 guests.